Free printables
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Free printable · Safety
The Kill-Step Cheat Sheet
A printable reminder to measure 160°F in beef and venison or 165°F in poultry before dehydration. Appliance settings and timers do not verify meat temperature.
Free printable · Reference
Time & Temp Wall Chart
Beef drying estimates by slice thickness and appliance setting, plus a reminder to check meat temperature before drying.
Free printable · Safety
Cure & Salt Quick Card
A reference for weighing salt and cure #1 in grams. Use it alongside a tested recipe and the instructions for your curing product.
Free printable · Build
Biltong Box Build Plan
A one-page parts list and assembly guide for a ventilated biltong box, with a low-voltage fan and hooks. Includes notes on drying conditions.
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